Sara Armstrong Donegan (she/her), Farm Business Specialist
Gabby Boyson (she/her), Food Access Manager
Amanda Carrubba (she/her), Director of Finance & Operations
Patrick Dunseith (he/him), Land Manager
Mandy Fischer (she/her), Director of Programs
Christine Cramer (she/her), Conservation Nursery Operations Manager
Ben Fishbein (he/him), Production Manager
Brooke Fleischman (she/her), Conservation Nursery Seed Coordinator
Sarah Foster, Conservation Nursery Services Coordinator
Kerri Grimaldi (she/her), Grants Manager
Melanie Guild (she/her), Development Director
Mia Handte-Reinecker (they/she), Administrative and Communications Assistant
Brian Hotaling (he/him), Finance and Operations Manager
Nathan Lake (he/him), Community Food Production Manager
Gabby Makatura (she/her), Development Manager
Travis Marcotte (he/him), Executive Director
Kristen McDowell (she/her), Food Hub Manager
April McIlwaine (she/her), Food Hub Operations & Outreach Coordinator
Christopher McManus (he/him), Facilities and Grounds Coordinator
Duncan Murdoch (he/him), Natural Areas Stewardship Coordinator
Christine Porcaro (she/her), Farm Business Specialist
Ben Rodgers (he/him), Intervale Conservation Nursery Manager
Gina Simmons (she/her), Farm Business Specialist
Sam Smith (he/him), Farm Business Director
Chelsea Somerville (she/her), Administrative and Events Manager
our board of directors
The Intervale Center has a dedicated, all volunteer Board of Directors. They work closely with our Executive Director on policy and governance issues. They are also our organization’s most important advocates and champions.
