Sara Armstrong-Donegan, Development Coordinator
email | ext. 113
Sara comes to the Intervale with a passion for sustainable food systems, thriving communities, and delicious local foods. With a background in sustainable agriculture (learned at UVM and put into practice at her home farm, Trillium Hill Farm), and experience in non-profits and libraries, her organizational instincts support the development team here at IC. In her spare time, Sara can be found dancing and cooking in her kitchen with her daughter, recreating and visiting family in the Northeast Kingdom, and reading novels in bed.